Lee, B. H. (2015). Fundamentals of food biotechnology (2.). Wiley blackwell.
Chicago Edition CitationLee, Byong. H. Fundamentals of Food Biotechnology. 2. U K: Wiley blackwell, 2015.
Deismireacht MLALee, Byong. H. Fundamentals of Food Biotechnology. 2. Wiley blackwell, 2015.
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