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Handbook of Organic Food Safety and Quality
| Autor Principal: | |
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| Outros autores: | , |
| Formato: | Printed Book |
| Publicado: |
London
Elsevier
201452p.
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| Edición: | !st Indian Ed. |
| Series: | Woodhead pub. in Food Science,Technology and Nutrition
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Kerala University of Fisheries
| Número de Clasificación: |
363.192 COO/HA |
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| Copia NFIC | Live Status Unavailable |