Chargement en cours...
Handbook of Organic Food Safety and Quality
| Auteur principal: | |
|---|---|
| Autres auteurs: | , |
| Format: | Printed Book |
| Publié: |
London
Elsevier
201452p.
|
| Édition: | !st Indian Ed. |
| Collection: | Woodhead pub. in Food Science,Technology and Nutrition
|
Kerala University of Fisheries
| Cote: |
363.192 COO/HA |
|---|---|
| Exemplaire NFIC | Statut en temps réel indisponible |