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Dimensions of World Food Problems

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Bibliografiske detaljer
Hovedforfatter:	Duncan, E. R.
Format:	Printed Book
Udgivet:	Ames : Iowa State University Press, 1977.
Udgivelse:	1st ed.
Fag:	Food supply.

Lignende værker

Dimensions of world food problems
af: Duncan, E R
Udgivet: (1977)

Dimensions of world food problems
af: Duncan, E R
Udgivet: (1977)

Dimensions of world food problems
af: Duncan, E.R
Udgivet: (1977)

Dimensions of world food problems
af: Duncan, E.R
Udgivet: (1977)

The World food outlook
af: Duncan, Ronald C, et al.
Udgivet: (1997)

Dimensions of world food problems
af: Duncan,E R
Udgivet: (1977)

India's food problem
af: Sharma, T.K

World food crisis
af: Marei, S.A
Udgivet: (1978)

World food resources
af: Borgstrom, Georg
Udgivet: (1973)

Food and poverty : the political economy of confrontation /
af: Sinha, R.K
Udgivet: (1976)

Population and food supply
Udgivet: (1969)

Food systems monograph : food systems and society : conceptual and methodological challenge
af: Garcia,rolando
Udgivet: (1984)

The World food Problem
af: Howard D. Leathers, et al.
Udgivet: (2005)

Famines in India: a study in some aspects of the economic history of India with special reference to food problem 1860-1990
af: Bhatia, B M
Udgivet: (1991)

The world food problem : toward understanding and ending undernutrition in the developing world /
af: Leathers, Howard D.

Food security in Asia
af: Mukherjee,Amitava
Udgivet: (2012)

Handbook of tropical foods /
Udgivet: (1983)

Food and Economics
af: Hungate, Lois Simonds
Udgivet: (1979)

Empty stomachs and packed godowns (aspects of the food system in India)
af: Bharat Dogra
Udgivet: (1987)

Our food
af: Swaminathan M, Bhagavan R k
Udgivet: (1969)

Our food
af: Swaminathan M, Bhagavan R K
Udgivet: (1969)

Food trends and prospects in India
af: Roy, S
Udgivet: (1980)

Critical food issues of the eighties
af: Chou, M
Udgivet: (1979)

Population and food supply
Udgivet: (1969)

Food climate and man
af: Biswas, A K

Food, climate and man
af: BIswas, A K

World food problem : a selective bibliography of reviews
af: Rechagl, M
Udgivet: (1976)

Solutiion of nutritional problems: the contribution of producers,distributors annd nutritionists
af: J C Somogyi
Udgivet: (1979)

Proceedings of the world food conference of 1976
af: Schaller, Frank

World hunger and its links to capitalist mode of production
af: D`Souza, Henry J
Udgivet: (1988)

Population and food supply in India:
af: Madalgi, S. S
Udgivet: (1970)

Food security and panchaythi Raj
af: Pradeep Chaturvedi
Udgivet: (1997)

Mathematical and statistical methods in food science and technology /
Udgivet: (2014)

Fream's principles of food and agriculture
af: Speeding, Colin R W
Udgivet: (1992)

Food security in Asia /
af: Mukherjee, Amitava
Udgivet: (2012)

World food resources : actual and potential
af: Allaby, Michael
Udgivet: (1977)

Supply Chain Management in Food Industry
af: N Kalai Selvan
Udgivet: (2008)

Food for the future
af: Camphell, K O
Udgivet: (1979)

Advances in food producing system for arid and semiarid lands
af: Manassah, J.T
Udgivet: (1981)

World food resources
af: Borgstorm, Georg