|
|
|
|
LEADER |
00706cam a2200217Ia 4500 |
082 |
0 |
4 |
|a 597.02
|b NAK/DI
|
100 |
|
|
|a Nakagawa, Heisuke.
|
245 |
0 |
0 |
|a Dietary supplements for the health and quality of cultured fish
|
260 |
|
|
|a Cambridge, MA :
|b CABI,
|c 2007.
|
300 |
|
|
|a xi, 244 p.
|
650 |
|
0 |
|a Fishes
|
650 |
|
0 |
|a Fishes
|
650 |
|
0 |
|a Fishes
|
650 |
|
0 |
|a Dietary supplements.
|
700 |
1 |
|
|a Nakagawa, Heisuke.
|
700 |
1 |
|
|a Sato, Minoru,
|
700 |
1 |
|
|a Gatlin, Delbert M.,
|
856 |
4 |
0 |
|u http://www.columbia.edu/cgi-bin/cul/resolve?clio6313281
|
942 |
|
|
|c BK
|
999 |
|
|
|c 7698
|d 7698
|
952 |
|
|
|0 0
|1 0
|4 0
|6 639_300000000000000_NAK_DI
|7 0
|8 NFIC
|9 10084
|a KUFOS
|b KUFOS
|c GEN
|d 2016-06-29
|o 639.3 NAK/DI
|p 15531
|r 2016-06-29
|y BK
|