Jellinek,Gisela. (1985). Sensory Evaluation of Food: Theory and Practice. Ellis Harwood.
Chicago Edition CitationJellinek,Gisela. Sensory Evaluation of Food: Theory and Practice. Chichester: Ellis Harwood, 1985.
MLA Edition CitationJellinek,Gisela. Sensory Evaluation of Food: Theory and Practice. Ellis Harwood, 1985.
Warning: These citations may not always be 100% accurate.