Nalaganje...

New Protein Foods

Bibliografske podrobnosti
Glavni avtor: Altschul,Aaron M
Drugi avtorji: Altschul, Aaron A.
Format: Printed Book
Izdano: San Diego : Academic Press [Imprint] Elsevier Science & Technology Books June 1976
Online dostop:http://www.columbia.edu/cgi-bin/cul/resolve?clio11533954

Internet

http://www.columbia.edu/cgi-bin/cul/resolve?clio11533954

Kerala University of Fisheries

Podrobnosti zaloge Kerala University of Fisheries
Signatura: 664.64 ALT/NE
Kopija NFIC Zaloga ni dosegljiva
Kopija NFIC Zaloga ni dosegljiva
Kopija NFIC Zaloga ni dosegljiva
Kopija NFIC Zaloga ni dosegljiva
Kopija NFIC Zaloga ni dosegljiva