Michael Eskin,N A, & Eskin, N. A. M. (1989). Quality and preservation of vegetables. CRC Press.
Chicago Edition CitationMichael Eskin,N A, and N. A. M. Eskin. Quality and Preservation of Vegetables. Boca Raton, Fla.: CRC Press, 1989.
MLA Edition CitationMichael Eskin,N A, and N. A. M. Eskin. Quality and Preservation of Vegetables. CRC Press, 1989.
Warning: These citations may not always be 100% accurate.