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Introduction to Food Toxicology
| Glavni avtor: | |
|---|---|
| Drugi avtorji: | |
| Format: | Printed Book |
| Izdano: |
Amsterdam
Elsevier
2013
|
| Izdaja: | 2 |
| Serija: | Food Science Technology
|
Kerala University of Fisheries
| Signatura: |
664.07 SHI/IN |
|---|---|
| Kopija NFIC | Zaloga ni dosegljiva |