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Food Protien Analysis : Quantitative Effects on Processing
| Príomhúdar: | |
|---|---|
| Formáid: | Printed Book |
| Foilsithe: |
New York
Maecel Dekker
2002
|
| LEADER | 00462nam a22001337a 4500 | ||
|---|---|---|---|
| 020 | |a 9780824706845 | ||
| 082 | |a 664.07 |b OWV/FO | ||
| 100 | |a Owusu-Apenten,R K | ||
| 245 | |a Food Protien Analysis : Quantitative Effects on Processing | ||
| 260 | |a New York |b Maecel Dekker |c 2002 | ||
| 300 | |a 463p. |b HB | ||
| 942 | |c BK | ||
| 999 | |c 5567 |d 5567 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_070000000000000_OWV_FO |7 0 |8 NFIC |9 6929 |a KUFOS |b KUFOS |c GEN |d 2016-06-08 |o 664.07 OWV/FO |p 10005 |r 2016-06-08 |w 2016-06-08 |y BK | ||