APA Edition Citation

Owusu-Apenten,R K. (2002). Food Protien Analysis: Quantitative Effects on Processing. Maecel Dekker.

Chicago Edition Citation

Owusu-Apenten,R K. Food Protien Analysis: Quantitative Effects on Processing. New York: Maecel Dekker, 2002.

MLA Edition Citation

Owusu-Apenten,R K. Food Protien Analysis: Quantitative Effects on Processing. Maecel Dekker, 2002.

Warning: These citations may not always be 100% accurate.