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Freeze Drying and Advanced Food Technology
| Hovedforfatter: | |
|---|---|
| Andre forfattere: | , |
| Format: | Printed Book |
| Udgivet: |
London
AP
1975
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| Serier: | Food Science and Technology
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Kerala University of Fisheries
| Klassifikationsnummer: |
664.02845 GOL/FR |
|---|---|
| Kopi NFIC | Live Status Unavailable |