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Advances in Preconcentration and Dehydration of Foods

Bibliografiske detaljer
Hovedforfatter: Spicer,Arnold
Format: Printed Book
Udgivet: London Applied science 1974

Kerala University of Fisheries

Detaljer om beholdninger fra Kerala University of Fisheries
Klassifikationsnummer: 664.0284 SPI/AD
Kopi NFIC Live Status Unavailable