Φορτώνει......
Advances in Preconcentration and Dehydration of Foods
| Κύριος συγγραφέας: | |
|---|---|
| Μορφή: | Printed Book |
| Έκδοση: |
London
Applied science
1974
|
| LEADER | 00455nam a22001337a 4500 | ||
|---|---|---|---|
| 020 | |a 0853345996 | ||
| 082 | |a 664.0284 |b SPI/AD | ||
| 100 | |a Spicer,Arnold | ||
| 245 | |a Advances in Preconcentration and Dehydration of Foods | ||
| 260 | |a London |b Applied science |c 1974 | ||
| 300 | |a 526p. |b HB | ||
| 942 | |c BK | ||
| 999 | |c 5495 |d 5495 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_028400000000000_SPI_AD |7 0 |8 NFIC |9 6863 |a KUFOS |b KUFOS |c GEN |d 2016-06-07 |o 664.0284 SPI/AD |p 01673 |r 2016-06-07 |w 2016-06-07 |y BK | ||