Science of Food : an Introduction to Food science Nutrition and Microbiology

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Bibliographic Details
Main Author: Gaman, PM
Format: Printed Book
Published: Newyork Pergamon 1984
Edition:2ed.
Search Result 1
Science of food : An introduction to food science, nutrition and microbiology
by Gaman, P M
Published 1981
Printed Book
Search Result 2
Science of food : an introduction to food science, nutrition and microbiology
by Gaman, P.M
Published 1981
Printed Book
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