Nalaganje...

Proceedings of the Fifth International congress of Food Science and Technology

Bibliografske podrobnosti
Glavni avtor: Hideo Chiba
Drugi avtorji: Fujimaki,M
Format: Printed Book
Izdano: Newyork Elsevier Scientific pub.com 1979
Serija:Developments in Food Science 2

Kerala University of Fisheries

Podrobnosti zaloge Kerala University of Fisheries
Signatura: 641.3 HID/ FO
Kopija NFIC Zaloga ni dosegljiva