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Food Poisoning and Food Hygiene
| Autor Principal: | |
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| Outros autores: | |
| Formato: | Printed Book |
| Publicado: |
London
Edward arnold
1978
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| Edición: | 4th ed. |
| Subjects: |
Kerala University of Fisheries
| Número de Clasificación: |
641.3 HOB/ FO |
|---|---|
| Copia NFIC | Live Status Unavailable |
| Copia NFIC | Live Status Unavailable |