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Food Poisoning and Food Hygiene
| Hovedforfatter: | |
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| Andre forfattere: | |
| Format: | Printed Book |
| Udgivet: |
London
Edward arnold
1978
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| Udgivelse: | 4th ed. |
| Fag: |
Kerala University of Fisheries
| Klassifikationsnummer: |
641.3 HOB/ FO |
|---|---|
| Kopi NFIC | Live Status Unavailable |
| Kopi NFIC | Live Status Unavailable |