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Seafood and freshwater toxins :

ग्रंथसूची विवरण
मुख्य लेखक: Botana, Luis M.
स्वरूप: Printed Book
प्रकाशित: Boca Raton : CRC Press, c2008.
संस्करण:2nd ed.
श्रृंखला:Food science and technology
विषय:
ऑनलाइन पहुंच:http://www.loc.gov/catdir/toc/ecip0720/2007025277.html
http://www.loc.gov/catdir/enhancements/fy0730/2007025277-d.html
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