Williams,Peter A, & Philips,Glyn O. (2010). Gums and Stabilisers for the Food Industry. RSC.
Chicago Edition CitationWilliams,Peter A, i Philips,Glyn O. Gums and Stabilisers for the Food Industry. Cambridge: RSC, 2010.
Cita MLAWilliams,Peter A, i Philips,Glyn O. Gums and Stabilisers for the Food Industry. RSC, 2010.
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