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Food-Brone Infections and Intoxications
Autor Principal: | |
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Outros autores: | |
Formato: | Printed Book |
Publicado: |
New York
Academic press
1979
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Edición: | 2 |
Series: | Food Science and Technology
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Descrición Física: | 748p. HB |
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ISBN: | 0125883609 |