Nalaganje...
Fermentation Effects on Food Properties
| Glavni avtor: | |
|---|---|
| Drugi avtorji: | , |
| Format: | Printed Book |
| Izdano: |
Boca Raton
CRC
2012
|
| Serija: | Chemical and Functional Properties of Food Components
|
Kerala University of Fisheries
| Signatura: |
664 MEH/FE |
|---|---|
| Kopija NFIC | Zaloga ni dosegljiva |