APA引文

Mehta,Bhavbhuti M, Afaf Kamal-Eldin, & Iwanski,Robert Z. (2012). Fermentation Effects on Food Properties. CRC.

Chicago Edition Citation

Mehta,Bhavbhuti M, Afaf Kamal-Eldin, and Iwanski,Robert Z. Fermentation Effects on Food Properties. Boca Raton: CRC, 2012.

MLA引文

Mehta,Bhavbhuti M, et al. Fermentation Effects on Food Properties. CRC, 2012.

警告:这些引文格式不一定是100%准确.