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Natural Antioxidants and Phyto-Chemicals in Foods
| 1. autor: | |
|---|---|
| Format: | Printed Book |
| Wydane: |
Delhi
Satish Serial
2014
|
| LEADER | 00446nam a22001337a 4500 | ||
|---|---|---|---|
| 020 | |a 9789381226957 | ||
| 082 | |a 641 |b DIV/NA | ||
| 100 | |a Divya, Vijay Pandey | ||
| 245 | |a Natural Antioxidants and Phyto-Chemicals in Foods | ||
| 260 | |a Delhi |b Satish Serial |c 2014 | ||
| 300 | |a 366p. |b HB | ||
| 942 | |c BK | ||
| 999 | |c 3959 |d 3959 | ||
| 952 | |0 0 |1 0 |4 0 |6 641_000000000000000_DIV_NA |7 0 |8 NFIC |9 4956 |a KUFOS |b KUFOS |c GEN |d 2016-05-27 |o 641 DIV/NA |p 16073 |r 2016-05-27 |w 2016-05-27 |y BK | ||