McWilliams, M. (1979). Food Fundamentals (3ed.). John Wiley.
Chicago Edition CitationMcWilliams, Margaret. Food Fundamentals. 3ed. N.Y: John Wiley, 1979.
MLA Edition CitationMcWilliams, Margaret. Food Fundamentals. 3ed. John Wiley, 1979.
Warning: These citations may not always be 100% accurate.