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Chemical contaminants and residues in food /
| Autor Principal: | |
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| Formato: | Printed Book |
| Publicado: |
Oxford ; Philadelphia :
Woodhead Publishing,
2012.
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| Series: | Woodhead Publishing series in food science, technology and nutrition,
|
| Subjects: |
Kerala University of Fisheries
| Número de Clasificación: |
641 SCH/CH |
|---|---|
| Copia NFIC | Live Status Unavailable |