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Meat and Meat Products Technology( Including Poultry Products Technology)
Hovedforfatter: | |
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Format: | Printed Book |
Udgivet: |
New Delhi
Jaypee Brothers
1999
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Kerala University of Fisheries
Klassifikationsnummer: |
664.9 SHA/ME |
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Kopi NFIC | Live Status Unavailable |
Kopi NFIC | Live Status Unavailable |
Kopi NFIC | Live Status Unavailable |