Isolation and Characterization of new Potential Probiotic Bacteria Based on Quorum Sensing System

Lignende værker

• Isolation, identification and characterization of probiotic bacteria from cowmilk
  af: Nandini M. K.
  Udgivet: (2014)
• Isolation, identification and characterization of probiotic bacteria from curd
  af: Vincy K.
  Udgivet: (2014)
• Acyl Homoserine Lactone based Quorum Sensing in Gram Negative Bacteria
  af: Sheetal Sivankutty, Research scholar, et al.
• Probiotic bacteria/
  Udgivet: (2014)
• Isolation and Identification of Quorum Quenching bacteria from fish gut
  af: Bini C. Das
  Udgivet: (2018)