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Handbook of dairy foods analysis
"Dairy foods account for a large portion of the Western diet, but due to the potential diversity of their sources, this food group often poses a challenge for food scientists and their research efforts. Bringing together the foremost minds in dairy research, Handbook of Dairy Foods Analysis com...
Main Author: | Nollet, Leo M. L., Ed. Toldra, Fidel |
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Other Authors: | Nollet, Leo M. L., Toldrá, Fidel |
Format: | Printed Book |
Published: |
Boca Raton, FL :
CRC Press,
c2010.
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Subjects: |
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