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Entrepreneurship development in food processing

Also, the book will be useful to prospective entrepreneurs, food engineers, agricultural engineers, food processors, food technologists, researchers and also to those who are working in the relevant

Detalles Bibliográficos
Autor Principal: Sudheer, K. P.
Formato: Printed Book
Publicado: New Delhi : New India Publishing Agency, 2018.
Subjects:

Kerala University of Fisheries

Detalle de Existencias desde Kerala University of Fisheries
Número de Clasificación: 664.0068 SUD/EN
Copia NFIC Live Status Unavailable