Mohos, F. Á. (2010). Confectionery and chocolate engineering: Principles and applications (2.). John Wiley & Sons.
Chicago Stili AlıntıMohos, Ferenc Á. Confectionery and Chocolate Engineering: Principles and Applications. 2. Hoboken: John Wiley & Sons, 2010.
MLA AlıntıMohos, Ferenc Á. Confectionery and Chocolate Engineering: Principles and Applications. 2. John Wiley & Sons, 2010.
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..