Aquatic Food Safety And Quality Management

Détails bibliographiques
Auteur principal:	Parthiban, F. Balasundari,S
Format:	Printed Book
Publié:	NewDelhi: Daya publishing House, c.2018.

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Food quality and safety
par: Jaiswal, Prem Kumar
Publié: (2009)

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Safety and quality in food
par: D S A
Publié: (1984)

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Food Quality and Safety
par: Jaiswal, Prem Kumar
Publié: (2009)

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Food Safety and Quality Control/
par: Mathur, Pulkith

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Safety of foods
par: F R Blood, et autres
Publié: (1968)

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Random thoughts on quality and food safety
par: Govindan, A
Publié: (2018)

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Processing effects on safety and quality of foods
par: Enrique Ortega - Rivas
Publié: (2018)

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Processing effects on safety and quality of foods
par: Ortega-Rivas, Enrique.,ed
Publié: (2010)

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Handbook of organic food safety and quality
par: Cooper, Julia
Publié: (2007)

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Food Quality and Safety : Century of Progress
par: Zuckerman,Lord
Publié: (1976)

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Handbook of Organic Food Safety and Quality
par: Cooper,Julia
Publié: (2014)

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Natural Antimicrobials in Food Safety and Quality
par: Rai ,Mahendra ed. Michael Chikindas
Publié: (2011)

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Handbook of Organic Food Safety and Quality
par: Cooper,Julia
Publié: (2007)

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Natural antimicrobials in food safety and quality
par: Rai, Mahendra
Publié: (2011)

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Food safety
par: Sherrow, Victoria; Author
Publié: (2008)

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Safety of foods
par: Granam, Horace D.
Publié: (1980)

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Safety of Foods
par: Graham,Horace D
Publié: (1980)

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Food safety /
par: Roberts, Howard Richard
Publié: (1981)

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Emerging Technologies for Food Quality and Food Safety Evaluation
par: Cho, Yong-Jin;Ed. Kang, Sukwon;Ed
Publié: (2011)

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Emerging technologies for food quality and food safety evaluation
par: Cho, Yong-Jin
Publié: (2011)

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Emerging Technologies for food quality and food safety evaluatuon
par: CHO,Yong-Jin, et autres
Publié: (2011)

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Emerging Technologies for Food Quality and food Safety Evaluation
par: Cho, Yong-Jin Kang ,Sukwon ed
Publié: (2011)

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Food safety and quality assurance foods of animal origin
par: Harry V Hagstad, et autres
Publié: (1996)

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Food security, food safety, food quality : current developments and challenges in European Union law /
par: Hartel,Ines,Ed
Publié: (2016)

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Safety of irradiated food
par: Diehl, J F
Publié: (1995)

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Management of seafood safety and quality
par: Siddaiah
Publié: (2018)

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Emerging technologies for food quality and safety evaluation/
Publié: (2016)

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Microbiological safety and quality of food. V1. /
Publié: (2000)

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Microbiological safety and quality of food. V2. /
Publié: (2000)

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Biosensors in food processing, safety, and quality control
par: Mutlu, Mehmet., ed
Publié: (2011)

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Quality and safety in radiotherapy /
Publié: (2010)

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Shellfish safety and quality
par: Shumway, Sandra E., ed
Publié: (2009)

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Shellfish safety and quality
Publié: (2009)

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Shellfish safety and quality
par: Shumway, Sandra E, Ed.;Rodrick, Gary E, Ed
Publié: (2009)

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Shelfish safety and quality
par: Shumway, Sandra E, Ed.; Rodrick, Gary E, Ed
Publié: (2009)

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Shellfish Safety and quality
par: Shumwa, Sandra E. and Rodrick, Gary E. ed
Publié: (2009)

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Post harvest treatments and fruit quality and safety: advances in food safety and food microbiology
par: Vazquex, Manual
Publié: (2011)

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Food safety management programs :
par: Newslow, Debby L.
Publié: (2014)

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Food safety : theory and practice /
par: Knechtges, Paul L.
Publié: (2012)

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Food safety : theory and practice /
par: Knechtges, Paul L.
Publié: (2012)

Aquatic Food Safety And Quality Management

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