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Chemical food safety
| Hovedforfatter: | |
|---|---|
| Format: | Printed Book |
| Udgivet: |
Nosworthy Way, Wallingford, Oxfordshire, UK ; Cambridge, MA :
CABI,
c2011.
|
| Serier: | Modular texts
|
| Fag: |
Kerala University of Fisheries
| Klassifikationsnummer: |
615.954 BRI/CH |
|---|---|
| Kopi NFIC | Live Status Unavailable |