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Processing effects on safety and quality of foods
| Hoofdauteur: | |
|---|---|
| Formaat: | Printed Book |
| Gepubliceerd in: |
New York
CRC Press
2018
|
| LEADER | 00454nam a22001337a 4500 | ||
|---|---|---|---|
| 999 | |c 27164 |d 27164 | ||
| 020 | |a 9781138034884 | ||
| 082 | |a 664.02 |b ORT/PR | ||
| 100 | |a Enrique Ortega - Rivas | ||
| 245 | |a Processing effects on safety and quality of foods | ||
| 260 | |a New York |b CRC Press |c 2018 | ||
| 300 | |a 572 p. | ||
| 942 | |c BK | ||
| 952 | |0 0 |1 0 |4 0 |6 664_020000000000000_ORT_PR |7 0 |8 NFIC |9 38005 |a KUFOS |b KUFOS |c GEN |d 2019-04-22 |o 664.02 ORT/PR |p 20465 |r 2019-04-22 |w 2019-04-22 |y BK | ||