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Valorization of Food Processing By Products.

Bibliografiske detaljer
Hovedforfatter: Chandrasekaran M ed
Andre forfattere: M.Chandrasekaran
Format: Printed Book
Udgivet: Boca Raton: CRC Press, c.2013.
Fag:

Kerala University of Fisheries

Detaljer om beholdninger fra Kerala University of Fisheries
Klassifikationsnummer: 363.728 CHA/VA
Kopi Live Status Unavailable