Rai ,Mahendra ed. Michael Chikindas, & Mahendra Rai. (2011). Natural Antimicrobials in Food Safety and Quality. CABI Publishing.
Chicago Edition CitationRai ,Mahendra ed. Michael Chikindas, and Mahendra Rai. Natural Antimicrobials in Food Safety and Quality. United Kingdom: CABI Publishing, 2011.
MLA Edition CitationRai ,Mahendra ed. Michael Chikindas, and Mahendra Rai. Natural Antimicrobials in Food Safety and Quality. CABI Publishing, 2011.
Warning: These citations may not always be 100% accurate.