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| LEADER |
00563nam a22001457a 4500 |
| 020 |
|
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|a 978-0-8138-2182-5
|
| 082 |
|
|
|a 664.9
|b TOL/HA
|
| 100 |
|
|
|a Toldra, Fidel
|
| 245 |
|
|
|a Handbook of meat processing
|
| 260 |
|
|
|a USA
|b Wiley BlacKWELL
|c 2010
|
| 300 |
|
|
|a 566p.
|
| 942 |
|
|
|c BK
|
| 999 |
|
|
|c 26688
|d 26688
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_900000000000000_TOL_HA
|7 0
|8 NFIC
|9 37359
|a KUFOS
|b KUFOS
|c GEN
|d 2018-02-23
|o 664.9 TOL/HA
|p 18961
|r 2018-02-23
|w 2018-02-23
|y BK
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_900000000000000_TOL_HA
|7 0
|9 37734
|a KUFOS
|b KUFOS
|d 2019-04-11
|o 664.9 TOL/HA
|p 20095
|r 2019-04-11
|w 2019-04-11
|y BK
|