Učitavanje...
Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries, revision 1
Glavni autor: | |
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Format: | Printed Book |
Izdano: |
Rome
FAO
2009
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Kerala University of Fisheries
Signatura: |
664.94 |
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Primjerak | Prikaz statusa u stvarnom vremenu nije dostupan |