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Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries, revision 1
| Autor Principal: | |
|---|---|
| Formato: | Printed Book |
| Publicado: |
Rome
FAO
2009
|
Kerala University of Fisheries
| Número de Clasificación: |
664.94 |
|---|---|
| Copia | Live Status Unavailable |