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Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries, revision 1
| Autor principal: | |
|---|---|
| Format: | Printed Book |
| Publicat: |
Rome
FAO
2009
|
| LEADER | 00419nam a22001217a 4500 | ||
|---|---|---|---|
| 082 | |a 664.94 | ||
| 100 | |a FAO | ||
| 245 | |a Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries, revision 1 | ||
| 260 | |a Rome |b FAO |c 2009 | ||
| 300 | |a 98p. | ||
| 942 | |c BK | ||
| 999 | |c 26455 |d 26455 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_940000000000000 |7 0 |9 37117 |a KUFOS |b KUFOS |c CC |d 2018-01-31 |o 664.94 |p FAO1022 |r 2018-01-31 |w 2018-01-31 |y BK | ||