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Fish Processing and Quality Control

Bibliografski detalji
Glavni autori: M.K.Chouksey, S.Babu
Format: Printed Book
Izdano: Mumbai Central Institute of Fisheries Education (Deemed University) ICAR 2004

Kerala University of Fisheries

Detalji primjeraka od Kerala University of Fisheries
Signatura: 597 CHO/FI
Primjerak REF Prikaz statusa u stvarnom vremenu nije dostupan