Laboratory Manual on Principles of Fish Processing(For B.F.Sc.Degree)

Схожие документы

• Laboratory Manual on Fish canning Technolgy( for B.F.Sc. Course)
  по: Dr.G.Vidya Sagar Reddy, et al.
  Опубликовано: (2004)
• Manual of short Course on Value Added Fish Products From Low Cost Fish
  по: G.Vidya sagar Reddy, et al.
• Practical Manual Aquatic Zoology for B.F.Sc Programme
  по: T.M.Jose, et al.
  Опубликовано: (1999)
• Practical Manual Basic Statistics for B.F.Sc Programme
  по: T.M.Sankaran
  Опубликовано: (1999)
• Three Year B A B Sc Degree Courses
  Опубликовано: (1959)