Loading...

Processing of Surimi and Fish Jelly Products

Bibliographic Details
Main Author: Dr.Sumpeno Putro
Format: Printed Book
Published: Malaysia Infofish
Series:Technical Handbook 2
LEADER 00438nam a22001337a 4500
082 |a 664.94  |b PUT/PF 
100 |a Dr.Sumpeno Putro 
245 |a Processing of Surimi and Fish Jelly Products 
260 |a Malaysia  |b Infofish 
300 |a 23p 
490 |a Technical Handbook 2 
942 |c BK 
999 |c 26109  |d 26109 
952 |0 0  |1 0  |4 0  |6 664_940000000000000_PUT_PF  |7 0  |8 REF  |9 36751  |a KUFOS  |b KUFOS  |c CC  |d 2017-12-18  |o 664.94 PUT/PF  |p 09080  |r 2017-12-18  |w 2017-12-18  |y BK