Loading...

Proceedings of the Expert Consultation to Examine Changes in Abundance and Species Compostion of Neritic Fish Resources

Bibliographic Details
Main Authors: G.D.Sharp, Y.J.Csirke
Format: Printed Book
Published: Rome Food and Agriculture Organization of the United Nations 1983
Series:FAO Fisheries Report No. 291,Vol. 2
LEADER 00921nam a22001817a 4500
020 |a 9250014465 
082 |a 639.2  |b SHA/PR 
100 |a G.D.Sharp 
100 |a Y.J.Csirke 
245 |a Proceedings of the Expert Consultation to Examine Changes in Abundance and Species Compostion of Neritic Fish Resources 
260 |a Rome  |b Food and Agriculture Organization of the United Nations  |c 1983 
300 |a 1224p 
490 |a FAO Fisheries Report No. 291,Vol. 2 
942 |c BK 
999 |c 25690  |d 25690 
952 |0 0  |1 0  |4 0  |6 639_200000000000000_SHA_PR  |7 0  |8 REF  |9 36303  |a KUFOS  |b KUFOS  |c FAO  |d 2017-11-23  |o 639.2 SHA/PR  |p F 489  |r 2017-11-23  |w 2017-11-23  |y BK 
952 |0 0  |1 0  |4 0  |6 639_200000000000000_SHA_PR  |7 0  |8 REF  |9 36305  |a KUFOS  |b KUFOS  |c FAO  |d 2017-11-23  |o 639.2 SHA/PR  |p F 491  |r 2017-11-23  |w 2017-11-23  |y BK 
952 |0 0  |1 0  |4 0  |6 639_200000000000000_SHA_PR  |7 0  |8 REF  |9 36389  |a KUFOS  |b KUFOS  |c FAO  |d 2017-11-27  |o 639.2 SHA/PR  |p F 490  |r 2017-11-27  |w 2017-11-27  |y BK