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The Prevention of Losses in cured Fish

Bibliografiska uppgifter
Huvudupphovsman: FAO
Materialtyp: Printed Book
Publicerad: Rome FAO of the United Nations 1981
Serie:FAO Fisheries Technical Paper No.219

Kerala University of Fisheries

Beståndsuppgifter i Kerala University of Fisheries
Signum: 664.94 FOO/PR
Exemplar REF Status otillgänglig