Carregando...
Recommended International Code of Practice for Canned Fish
| Autor principal: | Fao |
|---|---|
| Formato: | Printed Book |
| Publicado em: |
Rome
Secetariat of the Joint FAO/WHO
1977
|
Registros relacionados
-
Recommended international Code of Practice for Fresh Fish
por: Fao
Publicado em: (1977) -
Reference Manual to Codes of Practice for Fish and Fishery Products
por: FAO
Publicado em: (1982) -
The Fish Can Sing
por: Laxness, Halldor
Publicado em: (1966) -
Electrical codes, standards, recommended practices and regulations an examination of relevant safety considerations
por: Alonzo, Robert J
Publicado em: (2010) -
Package of practices recommendations /
por: Potti, V S S .
Publicado em: (1981)