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Study on Consumer perception Towards Junk Foods With Special Reference to Fast Food Restaurant Chain in Kochi
Auteur principal: | |
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Publié: |
Panangad
School of Management and Entrepreneurship
2017
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Édition: | MBA Project Report |
Kerala University of Fisheries
Cote: |
658 EBI/ST |
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Exemplaire REF | Statut en temps réel indisponible |