Ravikumar Sharma. (2017). Enhancement of Colouration in the Goldfish, Carassius Auratus By Dietary Incorporation of Pigment Sources of Plant Origin. School of Aquaculture And Biotechnology.
استشهاد بنمط شيكاغوRavikumar Sharma. Enhancement of Colouration in the Goldfish, Carassius Auratus By Dietary Incorporation of Pigment Sources of Plant Origin. Panangad: School of Aquaculture And Biotechnology, 2017.
MLA استشهادRavikumar Sharma. Enhancement of Colouration in the Goldfish, Carassius Auratus By Dietary Incorporation of Pigment Sources of Plant Origin. School of Aquaculture And Biotechnology, 2017.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.