Palaparthi Anil Kumar. (2017). Compartive Evaluation of the colour Enchancement Potential of Different Pigment Sources of Plant Origin in the Goldfish Carassius auratus. School of Aquaculture And Biotechnology.
Chicago Edition CitationPalaparthi Anil Kumar. Compartive Evaluation of the Colour Enchancement Potential of Different Pigment Sources of Plant Origin in the Goldfish Carassius Auratus. Panangad: School of Aquaculture And Biotechnology, 2017.
MLA Edition CitationPalaparthi Anil Kumar. Compartive Evaluation of the Colour Enchancement Potential of Different Pigment Sources of Plant Origin in the Goldfish Carassius Auratus. School of Aquaculture And Biotechnology, 2017.
Warning: These citations may not always be 100% accurate.