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Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source
| 1. autor: | |
|---|---|
| Format: | Ph.D Thesis |
| Wydane: |
Panangad
Department Of aquacullture
2001
|
Kerala University of Fisheries
| Sygnatura: |
639.3 DEE/EV |
|---|---|
| Egzemplarz REF | Możliwość dostępu nieznana |